Zucchini Dish

Neither Kassy nor I are big fans of Zucchini, but god damn was this good. A very simple, and satisfying recipe. First creep around until you find an onion, several zucchini, some chick peas, and some tomatoes (diced in a can works). Sautee your onions and garlic (garlic optional) in some olive oil, butter or what have you, until slightly brown. Next, depending on how much you plan on making, either add all of the following ingredients to the pan or a pot (if you have more mouths to feed). I used all 8 of our discarded Zucchini, 3 cans of diced tomatoes, 1 can of Garbonzo beans, and 1white onion. Let it stew for about 20 minutes give or take and you have yourself one tasty dish. Drain any excess liquid if desired, I find I like mine less juicy. Top with any kind of cheese if you got it! You'll thank me later. Edit: this is something my mother used to cook all the time, I was never able to appreciate it as a kid. So thanks mom.

-Brian

P.S. It was a hit, I loved making it, and we fed others with what would have been waste. Oh, delicious victory.